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Plant scientists at Purdue University have been chosen to study organic production of hemp, a concern for most producers contemplating a lack of crop protection sources labeled for hemp production.

The U.S. Division of Agriculture (USDA) has granted practically $1 million for researchers to:

  • Create organic practices for hemp production.
  • Assess the integration of hemp into cropping systems that consist of cover crops and no-till practices.
  • Identify the impact of place and planting date on the functionality of many hemp cultivars.

“There’s undoubtedly tremendous interest and tremendous possibilities, but the reality is that this is a crop we haven’t grown on substantial acreage for 70 to 80 years,” botany and plant pathology professor Kevin Gibson mentioned in a university statement announcing the grant.

The U.S. Environmental Protection Agency (EPA) hasn’t but authorized legal pesticides for farmers to use on hemp, which tends to make understanding organic practices particularly essential, according to Gibson.

The analysis will examine problems associated to soils, soil microbial communities, pests, pollinators and economics whilst also addressing details requires inside the provide chain.

The analysis group at Indiana-primarily based Purdue will also perform in partnership with the Rodale Institute, a Pennsylvania nonprofit, to understand about how hemp can contribute to regenerative agriculture.

The USDA announced earlier this month that it has awarded $500,000 to researchers at Virginia Tech University to appear at the path of hemp and switchgrass pollens.

For extra details about the USDA grant on organic farming practices, click right here.

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Categories: Briefs, Hemp Cultivation, Processing & Extraction News

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